Does the cake have to match the bridesmaids dresses?

No. This is especially true if the colour of the bridal party is very dark as such colours on a cake may be too harsh. It may be better to match the flowers or even nicer to take elements from the bride's dress such as lace, pearls, bows, etc. It really comes down to choosing a cake which reflects the overall look and feel of the wedding taking into consideration that it is most often displayed as a centerpriece at the reception hall.

Can we use fresh flowers on the cake?

A cautious yes. Provided that cut stems are not stuck into the cake or that greens which shed their foliage are not used at all, there are safe ways of using fresh flowers on cakes. Remember that the cake will be eaten so cake decorators need to be cautious of the risk of contamination possible from flowers. Consider that flowers are sprayed with pesticides and stored in water containing preservatives. Some flowers and foliage are also toxic and should never be used on food. That said, there are ways for flowers to be used safely so do ask.

How much cake do I need?

The following is intended as a guideline and is based on several factors being taken into consideration;

• If cake is the primary dessert or the only sweet, there should be a piece for each guest. Portions for primary dessert may be larger than portions for secondary sweet.
• If the cake is a secondary sweet (that is, there is a dessert with the meal then cake is offered later) and is being served with other items such as a cheese tray or fruit platter then cater for 50% to 70% of your number of guests.
• If the cake is being added to a full sweet table (often containing a variety of other cakes) then only one cake is needed and this would usually be the bottom tier which has been cut into by the bride and groom. Other layers may be fake or if you prefer to have all real cake, they may be allocated to the parents who may be entertaining the next day and would probably enjoy the cake more at that time.

The top tier of the wedding cake is usually not counted in as most couples save it for their first anniversary.

How do I choose my flavour or flavours when there is so much choice?

Since it is not possible to please every one of your guests, all the parents, the wedding party, etc. the easiest solution is to choose the bride and groom's favourite flavour. After all, this is your day!

Do you give samples at the interview?

No. All cakes are custom made. A request for samples will be considered and accomodated at a later date.

Do you decorate cakes made by someone else?

This request is most often made in connection with fruitcake. As long as the couple remains flexible since home made cakes are often not baked high enough or in the right size tins, this request can be accomodated.